Read the following passage and choose the best answer for each blank.

The History of Pizza

There are not (1)_____ nations that can say their national dish has become an international phenomenon. Italy has two such (2) _____, pasta and, of course, pizza. Both are (3)______ all over the world, both have made the history of Italian food. Pizza in (4) _____ most basic form as a seasoned flat bread has a long history in the Mediterranean. (5) ____  cultures including the Greeks and Phoenicians ate a flat bread made (6) _____ flour and water. The dough would be cooked by placing on a hot stone and then seasoned with herbs. (7) ______ America, pizza usually falls (8) _____ two categories: thick and cheesy Chicago style or thin and more traditional New York pizza. (9)_______ Italy, pizza also falls into two distinct categories: Italian pizza and the rest of the world. It might seem silly considering the basic ingredients, but one taste of a true Italian pizza and that's it. You will never feel the same about this simple and (10)_______ food again.

Both are (3)______ all over the world, both have made the history of Italian food.