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Materials :
1 tea bag filter bag
Condensed milk, sugar.
30g flour power.
1 tablespoon cocoa powder.
Big, large jar, straw, small pot, bowl, sieve ...
How to make milk tea
Heat up the hot water and pour it into a glass. Dip tea into a glass and wait for the tea to dissolve.
After mixing the tea with hot water, the condensed milk is dissolved.
How to make pearl
Add the flour and cocoa powder into the same bowl clean, sieve thoroughly and mix well.
Pour hot water into the mix, mix when the mixture is smooth (not too dry or paste).
Mix the mixture with cold hands, knead. When the powder is even, pour the powder into small round tablets. Vo until the powder is gone.
Add the sugar to the boil, let cool (more depending on the taste).
Boil water to boil, pour the pearl in cooking for about 3 minutes depending on the pearl size or small (should give all pearls in a turn so that they ripen).
When the pearl is ripe, pick out prepared sugar.
Then, pearl on a glass of milk tea. Add ice cubes and enjoy.

- Ingredients for making milk tea: 50g tea bags or dry tea; 50ml condensed milk; 100ml fresh milk; 50g brown sugar; 50g white granulated sugar; boiled water.
- Ingredients for making pearls: 30g glutinous flour; 55g tapioca flour; 20g cocoa powder
Step 1: Make milk tea
- Put the tea bags in with 300ml of boiling water for 5-10 minutes to dissolve the tea and also wait for it to cool down. Then remove the filter bag, add condensed milk, stir to dissolve. Add fresh milk, stir well and store in the refrigerator.

- For dry tea, pour boiling water into the pot and let it sit for 10 minutes for the tea to infuse and melt. Filter out the residue, add condensed milk and fresh milk, stir well.
Step 2: Make pearls
- Mix the flour: Mix tapioca flour, cocoa powder, glutinous rice flour, a few grains of salt with white sugar according to taste in a clean bowl.
- Knead the dough: Pour in the boiling water slowly, stir with a chopstick when you find it difficult to stir, that means the dough is ready to be kneaded.
Wait for it to cool down, then knead with your hands, kneading vigorously and continuously until the dough forms a ball, not sticking to your hands.
- Pearl: Wash the finished dough into small pea-sized pearls. Roll over the flour if they stick together.
-  Boiled pearls:   Boil water, drop at the same time the pearls that have been molded and boil for about 3-5 minutes, when the pearls emerge, they are cooked. Stir while boiling so that the seeds cook evenly.
Step 3: Done
The result of the process of making milk tea, the tea taste is cool, the black pearl is crispy and chewy

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